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Dot Dot Dot
Charlotte's Classic Cocktail Lounge
Award-winning and a 25 year veteran of the hospitality industry, Stefan Huebner has almost done it all. Using all the skills he learned throughout his career — he was a butcher, a baker (never a candlestick maker), a culinary degree holder, and even a keyboard player for an alt-rock band — he built a strong foundation to discern how multiple ingredients could be blended together for new flavor experiences. It’s this foundation that drives his passion for providing Dot Dot Dot members with unique and totally satisfying experiences. Their food and drink menu was developed to stimulate conversations. The menu focuses on shareable small plates, using the freshest ingredients from local purveyors, to pair with their extensive and often rare bourbon and whiskey collections, fine wines, and (of course) classic cocktails.